Going through my files recently, I found two World War II instruction leaflets that had been used to support the war effort, and I wondered if those messages were still relevant today. One urged women not to waste food and the other encouraged them to make do with what they had. These flyers were asking families to restrict the use of their resources, but why? Once plentiful items like gasoline, tires, automobiles, sugar, coffee and processed foods were no longer readily available. Shortly after the attack on Pearl Harbor, the government had instituted policies and practices to ensure that the […]